It’s been a long and lovely trip of reminiscences, but as of this post, my throwback tuesday Las Vegas posts are over.
Our final restaurant visit before going back home to Toronto was Komol. I’ve been to Komol on every Las Vegas visit since the beginning of my Vegas adventures. It’s one of the original vegan friendly offerings in the city, so I just keep going back for more.
This time, JC and I walked over, but since Vegas was unseasonably cold, it felt like an extra long walk (when it wasn’t *that* bad). Komol is a few blocks away from The Strip, and located in the Village Square Commercial Center. Most people would probably bus/cab/drive over and I’d recommend it (and have recommended it.)
My own words from 2010: “It doesn’t seem like it’s all that far away when you look at the map, but it’s worth taking a cab or bus (it cost about $10+tip one way.) “
Anyway, the food is spicy and tasty. In addition to a fairly substantial non-veg menu, they have about four pages of mostly-vegan options.
Tradition dictates that I must start my Komol meal with soup and the vegetarian combination plate, so that’s what we did. Continue reading

