New to Me: Soul to Bowl Sauces – Creamy Vegan Alfredo and Made in Toronto

Update: Soul to Bowl Sauces is now Nona Vegan Foods. I have been house/cat sitting for a friend for the last couple of weeks, and during that time I’ve gotten to know Evergreen Natural Market (161 Roncesvalles Ave, Toronto) really well. As it is, I go there fairly often, even though I don’t live in the area, but now that I’m right in the neighbourhood… well, I’ve probably gone everyday. Last week I saw something NEW and tasty looking. It also had that nice shiny V word on it and looked like something I might want to eat. Hello Soul to Bowl Sauces, and get in my belly. I hesitated for a second and thought to myself… do I really need such a sauce? I could probably make one at home right? Could I? Maybe (?). Did I want to? No. It has been available at the Wychwood’s Evergreen Natural Foods (513 St Clair Ave) for a month or so, but of course – I nearly never go up there. Currently, it’s only at these two Evergreen locations, but the creator is aiming to branch out soon to other businesses. Today I bought all of the remaining jars at the location on Roncesvalles – sorry (not-sorry). But I’m sure it’ll get restocked soon. (P.S. sources tell me It’s been restocked already) I’m happy I picked it up when I saw it, because it paired perfectly with the semi-fancy, but sort of lazy meal I wanted to make that night. Smoked marinated tempeh steaks,…

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