100 Great Vegan Foodz in Portland, OR!<\/p>\n
This list was inspired by Melissa Bastian’s<\/a> Vegan NYC 100 Listing for VeganMoFo, which was inspired by Hannah of Bittersweet<\/a>\u00a0Vegan’s Hundred<\/a>. I (MeShell) took this list from Jess from Lets Get Sconed<\/a>.<\/p>\n Here’s how it works:<\/strong><\/p>\n 1) Copy this list into your own blog, facebook or website, including these instructions. The PDX Vegan Hundred:<\/strong><\/p>\n 1. Fries with spicy tofu sauce at Dots<\/a> I love Portland, OR. The food, the people, the general ambiance are just awesome. I just can’t get enough. So I’ll be heading over there in a just a few (6)\u00a0days. I am\u00a0ridiculously excited about it.<\/p>\n","protected":false},"excerpt":{"rendered":" 100 Great Vegan Foodz in Portland, OR! This list was inspired by Melissa Bastian’s Vegan NYC 100 Listing for VeganMoFo, which was inspired by Hannah of Bittersweet\u00a0Vegan’s Hundred. I (MeShell) took this list from Jess from Lets Get Sconed. Here’s how it works: 1) Copy this list into your own...<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,372,24],"tags":[1380,389,1104],"class_list":["post-3559","post","type-post","status-publish","format-standard","hentry","category-portland","category-travel-2","category-travelling","tag-portland","tag-vegan-2","tag-vegan-mofo-2009"],"_links":{"self":[{"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/posts\/3559","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/comments?post=3559"}],"version-history":[{"count":0,"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/posts\/3559\/revisions"}],"wp:attachment":[{"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/media?parent=3559"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/categories?post=3559"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/meshell.ca\/blog\/wp-json\/wp\/v2\/tags?post=3559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2) Bold all the items you\u2019ve eaten.
\n3) Cross out any items that you would never consider eating.
\n4) Post a comment here once you\u2019ve finished and link your post back to this one.
\n5) Pass it on!<\/p>\n
\n2. $1 Corndog from Hungry Tiger Too\u00a0 (I’ve been there on Corndog day, but didn’t end up ordering one. Definitely next time)
\n3. Chick-o-Stick doughnut from Voodoo Doughnuts<\/strong>
\n4. Tiramisu from Portobello<\/a><\/strong>
\n5. Vegan Mulita from Gorditos or Gorditos II<\/strong>
\n6. Nanotear Ham and Cheeze sandwich from Tube
\n7. Milkshake from Sip
\n8. Gnocchi from Portobello<\/strong>
\n9. Caramel Nut Bar from Sweetpea Baking Co.<\/strong>
\n10. Soft serve from Blossoming Lotus
\n<\/strong>11. Local cherry tomatoes from a farmers market
\n12. Dong Po Tofu from Bay Leaf
\n13. Jerked chickun from Assase Ital
\n14. A Big Big Lunch Special from an Indian cart
\n15. Soy latte made with Stumptown espresso<\/strong>
\n16. A crappy tofu scramble<\/span>\u00a0 I can get a crappy tofu scramble anywhere, why leave the country for it.
\n17. Cornmeal pizza from Dovi Vive.
\n18. Weeping Tiger sandwich from Bye & Bye<\/b>
\n19. Bye & Bye or Floor Punch from Bye & Bye
\n<\/strong>20. A Bowl meal from a cart
\n21. vegan nutella from freddy’s hazelnuts
\n22. soy curls in bulk from food fight or proper eats<\/strong>
\n23. buffalo wings from Vita
\n24. the weekday vegan pancakes from Laurelthirst
\n25. Maple vegan sausage waffle from flavourspot
\n26. Drunken noodles with pepper steak from Thai Food Cafe
\n27. Macnocheeto from Homegrown Smoker<\/strong>
\n28. Veggie platter from an Ethiopian restaurant<\/strong>
\n29. Blackberries picked from a public place
\n30. Baba Ganouj from Ya Hala<\/strong>
\n31. Coconut Mashed Yams from Papa G\u2019s<\/strong>
\n32. Butternut Squash Wontons from Hungry Tiger Too<\/strong>
\n33. Vegan slice from Bella Faccia
\n34. Apple pie from Whiffies
\n35. Chili dog from Zach\u2019s Shack
\n36. Vegan poutine from Potato Champion<\/b> (Yiikes… that sounds fantastic… TO DO!!!<\/span>) Done! \ud83d\ude42\u00a0(11\/09)
\n37. Missionary Chocolate Truffle
\n38. Apron Activists 4-Course Dinner\u00a0 (Oh how I wish I was able to attend one of these things)
\n39. Hot Wok at New Seasons
\n40. Che Guevara Burrito from Laughing Planet
\n41. Bryan\u2019s Bowl from Por Que No?
\n42. Pad Thai from Pad Thai Kitchen <\/b>(11\/09)
\n43. Cupcake from a stand at Last Thursday
\n44. The Giant Pancake at Hungry Tiger Too
\n45. TLP from Red & Black Cafe<\/strong>
\n46. Cornmeal tempeh plate from Proper Eats
\n47. Tofu Po Boy at <\/b>Palm State Gumbo<\/b><\/a>\u00a0(I would love to try the Vegan Gumbo too, okra! Yummy.)<\/b>\u00a0(11\/09)
\n48. Maple Walnut Scone from Back to Eden<\/a>
\n49. Vegan Mezza platter from a Lebanese restaurant
\n<\/strong>50. Crispy eggplant from Fujin
\n51. Lemongrass Tofu Sticks from Van Hanh
\n52. Tofu Salad Bun at Pho PDX
\n53. Cocktail made with local liquor<\/strong>
\n54. Biscuits and Gravy from Paradox<\/a>
\n55. Smoky soy curls from Homegrown Smoker<\/strong>
\n56. Field Roast sausage
\n57. Secret Aardvark Hot Sauce (i’ll pick some up from Food Fight) done<\/b> 11\/09
\n58. Toddbot’s Triangles
\n59. Local microbrew<\/strong>
\n60. Hot Lips soda<\/strong>
\n61. Herb Crusted Tofu with Mushroom Marsala from The Farm Cafe
\n62. had a picnic in Laurelhurst Park
\n63. burrito from Shelley’s Honkin Huge Burritos
\n64. Eggplant tibs from Bete Lukas<\/strong>
\n65. Tator Tots before noon or after midnight<\/strong>
\n66. Lone Ranger from Chaos Cafe
\n67. Sunday brunch at Sweetpea!<\/strong>
\n68. Tofu at a BBQ place (for example Derby Mustard Sauce Tofu at Russel Street BBQ)<\/strong>
\n69. Mint Fava Falafel at Nightlight Lounge
\n70. An unexciting hummus plate at a bar.<\/span> Why travel to eat crap!
\n71. Vegan meatball sub from Aalto Lounge<\/b>
\n72. Koi Fusion spicy tofu tacos
\n73. Veggie dog from the Vegi dog stand
\n74. Sesame chicken from a vegetarian chinese restaurant
\n75. Bagel with Bacun Scallion cream cheese from Sweetpea<\/strong>
\n76. Vegan savoury crepe
\n77. Veggie kibbeh<\/strong>
\n78. Club Vegan at Backspace
\n79. ice cream sundae from Back to Eden<\/b>
\n80. Raw fudge from Blossoming Lotus<\/strong>
\n81. Tempeh reuben<\/strong>
\n82. Pause vegan burger
\n83. vegan ribs<\/strong>
\n84. something baked with local marionberries<\/strong>
\n85. Veggie bento box
\n86. Dave’s Killer Bread
\n87. Higher Taste Buzzitos
\n88. Thai food that the server swears is vegan, but you taste fish sauce.<\/span> Do not want.
\n89. Elephant ear from the Saturday Market
\n90. Dovetail sticky bun
\n91. savoury pie from Nicholas restaurant
\n92. Salad rolls from the Just Thai cart
\n93. Vegan torta from Gorditos II
\n94. Nutritional yeast on your popcorn at a movie theater<\/span> I totally hate nutritional yeast.
\n95. Vegan grilled cheese from The Grilled Cheese Grill
\n96. Pasilla burrito from El Nutri
\n97. Something from the vegetarian menu at Andina
\n98. Vegan Steak and Cheese from D.C. Vegetarian<\/a>
\n99. Dragon Noodles at Red & Black Cafe
\n100. Falafel from Wolf & Bears<\/b>\u00a0(11\/09)<\/p>\n