Vancouver – Indigo Age Cafe

The first few times we saw Indigo Age Cafe come up on a vegan-friendly food list we mentally skipped it because we thought it was some raw food place and we’re not usually into that. But after repeatedly seeing it, I got curious – maybe it would hit the spot anyway. I really like salad rolls… so I took a look at the menu. And I’m so glad that I did. Sure, they have raw food, and plenty of it, but in a wonderfully unexpected curveball, they also have cooked vegan Ukrainian cuisine. Surprise! Pirogies! And cabbage rolls! And borscht! oh my. Something else they do that’s pretty neat is a Vegan High Tea. Several of the other tables were doing it while we were there – I kind of regret not going for it, but our small human was reaching the end of his evening tolerance, so we didn’t have much time and we weren’t sure how long it would take – but it looks great. We started with some stuffed tomatoes with a raw fermented coconut-almond cheese, cashew sauce and pesto sauce – these were especially popular with our toddler (who like me, is keen on strong flavours.) And of course, we had to dip into the Ukrainian menu and ordered plates of assorted savoury pirogies and cabbage rolls. The pirogies had an incredible soft and tender dough, and were filled with sauerkraut or potato (they also have a cherry filled one that we didn’t order.) Drizzled with olive…

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Veggielicious 2017 – Southern Accent

Once upon a time Southern Accent used to be in Mirvish Village, and we’d walk by and always plan to go in. They had a lovely and inviting patio outside, but we never got our act together and Mirvish Village is turning into a condo complex. We were worried we wouldn’t get to try the food at Southern Accent, but thankfully they’ve moved over to College and Ossington(ish.) I have a real fondness for New Orleans and Creole cuisine. JC and I went on a tiny south-western US roadtrip a few years ago – and it was incredible driving through Florida, Georgia, Mississippi, and then ending up in New Orleans, Louisiana for New Years Eve way back when. We ate well. We had a great time. There were so many vegan options right on the menu in the French Quarter and around the city, you’d be pleasantly surprised if you’ve never been before. So I was missing that flavour, that ambiance, that music, the colours, the sounds. Well, lucky us – we’ve got a taste of N’awlins right here in Toronto. And double lucky us, Southern Accent was participating in Veggielicious this year. They have a few vegan options on their menu year-round, but they had a couple of special dishes for Veggielicious on the go as well, so we picked the specials – planning to return again in the future for some of their regular menu items. The Southern Accent Veggielicious Menu (Prix-fixe $25 per person) First Course: Soup of the…

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1 Day of Vegan Hospital Food

Well, nearly 4 months ago I wrote a big long piece about the birth of our new baby, and since I spent about 24 hours in a hospital, that meant that they also tried to feed me a few meals at St. Joseph’s Hospital in Toronto, and since some folks were curious what vegan hospital food looked like… here it is! The first night, right after surgery, no one got the vegan memo, and to be fair, the hospital stay was unexpected (by me and them) Sadly, there was some kind of icky chicken thing waiting for me, so I passed on it. JC had brought over some baked goods from TBC before we even knew we’d be meeting the baby that day, but he also made sure I had lots of buckets of ice water afterwards. I was too busy basking in the afterglow of meeting our little sapling anyway (plus it was super late in the evening.) Breakfast In the morning I got oatmeal, and the person that brought me my tray said she had been vegan for a year or so and congratulated me on my long term veganness. She was also impressed that JC was also vegan since her partner and son would not do it. Despite that, I did however end up with a carton of (dairy) milk on my tray, but obviously skipped it (I think we’d all have a bad time.) I was quite surprised there was no soy milk offered at any meal. At a hospital stay in Edmonton, AB…

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Montréal 2016 – Sushi Momo

We were in Montreal a few months ago before Simon was born, and visited the old location of Sushi Momo, since our visit they’ve moved to a much bigger location on Rue Saint-Denis, and so this post is just an excuse to share delicious food porn and talk about what we ate. Their original location was a cozy hole-in-the wall spot just off of St. Laurent. There was room for 15-20 people at most, and it was not the space for a large pregnant woman (me), but we went in there anyway, and I squished myself behind a small table with a comfy cushion and looked at their fabulous menu. For once I was happy I was so hungry, because everything looked awesome. The first night we tried to walk in was disappointing, because they were very busy (and we knew they were popular), and we couldn’t even wait around in hopes of a table, so we came back the next night after calling for a table (like we should have done the first time around.) (make reservations for maximum happiness) We started with bowls of flavourful miso soup and edamame. Next came the “poutine,” which was phenomenal. It had fried sweet potato hosomaki, cheddar cheese gratin, and a shiitake teriyaki sauce. I can’t recommend this dish enough – and I can’t recommend you get your own. Sharing with JC was nice and all, but oh I have some regrets about not getting my own bowl of this one. We ordered…

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Hungry Vegan Meal Delivery – Meal Delivery in Toronto

I’ve been working my way through the various meal-delivery services just to see how they work before we actually might need to take advantages of them out of necessity, so I’ll try and get some more posts up about those, but so far, Hungry Vegan has been one of my favourites. Hungry Vegan has been around for a few years and is based out of Chatham-Kent. Luckily, they also offer vegan meal delivery to Toronto (as well as along the Windsor-Toronto corridor) in addition to having a store-front in Chatham-Kent Ontario. I’ve ordered from them three times so far, and I can see myself doing so again in the near future – especially since we might be total zombies once the baby arrives. As an added bonus, it sounds like they might be moving or adding a kitchen in the GTA in the next few months as well. They offer organic, vegan, gluten-free meals, salads, drinks, desserts, and dips, and have been doing Toronto delivery on Wednesday (just place an order by Monday.) For my first order I just picked a random assortment of savoury looking meals to try them out: 1 Hungry Vegan Potato Salad with crisp green beans, celery, green onion, parsley and housemade soy-free mayo. 1 500mL – Moroccan Lentil Stew 2 Stir Fry Box 1 Falafel Box 1 Spicy Pickle Hummus 1 Tangy Granny Smith Apple Quinoa w Apples, Quinoa, Pepitas, Cranberries and an oil free orange citrus dressing 2 Creamy Broccoli Salad. We were planning a trip…

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Recipe for Change 2016 – Food and a Fundraiser for FoodShare

This is my fourth year going to Recipe for Change (see my pictures from 2012, 2013, 2014, and now 2016) and it’s not the same as it once was, especially in terms of vegan options, but it was still a great time as always. And of course, the event admission tickets support a great organization – FoodShare Toronto, which does fantastic food literacy work in Toronto, amongst so many other things, like the Good Food Box, the Mobile Good Food Market, Food literacy resources for educators, and so much more. I went with my mom this year, since she was visiting from out of town, and we had a great time. The vegan options were from a few different places: My Little Dumplings – Eggplant, fresh Harissa and Za’atar dumplings My Little Dumplings is a Recipe for Change favourite – I’m pretty sure he’s always had a vegan options, and it’s always been delicious. Chef Bashir Munye has been cooking dumplings up around the city at various farmers markets (including Evergreen Brickworks) – and recently opened a location in Leslieville at 1372 Queen Street East (@ Greenwood) – so check them out sometime. Open Thursday and Friday at 11am-7pm Good Earth Food and Wine – Ancho & lime tempeh This was great but they were definitely more enthusiastic about their meaty options. Which is too bad, because the tempeh with the sauce was exceptional. They had a giant bowl of extra spicy sauce available on the side which kicked it up an extra few notches. I went back…

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Vegan Brunch at D-Beatstro

D-Beatstro is a community space, art gallery, cafe, event venue, and restaurant that opened a little over a year ago in the old Bike Pirates space. It’s has a relaxed friendly atmosphere, and a nice addition to Bloordale, and right across the street from the magical Through Being Cool Vegan Bakery. They have prioritized being both physically and financially accessible, especially for people throwing events. Which speaking as someone that likes to organize the occasional event – physically accessible event venues are something that are sorely lacking in our city. I’ve watched D-Beatstro improve and grow their offerings and options over the last few months and it’s been great to see them grow into having a really solid menu, kitchen, and coffee set up. As with any business, the beginning can be tough, and when you hit the ground running like these folks did and make improvements on the fly in that DIY style (and if not, you will likely fail) it can be stressful and not without hiccups. This community space, cafe, restaurant, and more, has managed to do that, and excel at it.  I mention this especially if you visited them in the absolute beginning, and didn’t go back – simply to encourage you to visit again. That said, from the very beginning, they started out with great coffee (it’s from Dark City if you’re curious) – they knew what they were doing with that fancy espresso machine, and it was great to be able to go in there with my…

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Brunch at Cosmic Treats, Toronto

This weekend we finally checked out Brunch at Cosmic Treats. I haven’t been in there since they opened, but JC brought me a few of their baked goods shortly after they opened. and I liked ’em. But we decided to actually go and eat inside since they are so much more than a candy and ice cream shop. Kensington showed its friendly face to me in the street with a random stranger bullying me on the sidewalk. After that, I was ready to just go home and stay home for the day or week. But instead we walked into to Wanda’s Pie in the Sky and drank soy lattes while I pretended to read books for about two hours before Cosmic Treats opened for brunch. Cosmic Treats opens at 11:30 am, and we stood there like hungry cats in the rain (except there was no rain, and you should really keep your cats indoors at all times anyway) until a line up of other hungry people formed behind us. I considered scratching at the door, but resisted. They let us sit a bit sooner than they were ready, and the restaurant filled up steadily after the door opened. But frankly, I liked them a lot and I think they could be busier. We started with a couple of hot chocolates with marshmallows and the Sweet Chili Heat Doritos encrusted fried tofu. Which was delicious as you might expect. It came with a bbq sauce. I ordered the All Day Breakfast, which…

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Sudbury, Ontario – Tucos Taco Lounge

When we travel, we often travel for food. Our anniversary was a couple of weeks ago and we went and celebrated the day of with a fancy tasting menu dinner at Alo restaurant. But I think we were both feeling a little flighty, I know I was, and I wanted a change of scenery for a couple of days. Two years ago, JC and I celebrated our not-honeymoon in a cottage up in Tobermory and the Bruce Peninsula. It was easy to fall in love with the area, when we were both basking in our love for one another, but it’s hard not to when the leaves are beautiful shocks of red, gold, and orange – mixed in with evergreens, and fresh crisp air. So we answered the call of nature, but decided to spend it in the Sudbury area. If Ancient Cedars Cafe had been open – we probably would have found a way to pass through Tobermory again, but we had the good sense to check if they’d be open in advance – nope. Closed for the Season as of the week before. Someday we’ll make it out there in time. Someday. We arrived on Saturday afternoon after an easy 5 hour or so drive from Toronto. The day before there had been reports of snow flurries on the highway, so we were a little nervous, but other than being a little chilly, it wasn’t that bad out there. We’d see some snow later in the evening, but nothing before. I…

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Alo Restaurant – Anniversaries with a Vegan Tasting Menu

Last week JC and I went to Alo Restaurant to celebrate our 2nd wedding anniversary and the other exciting things going on in our lives: a promotion, a new and growing business, my growing belly (p.s. I’m pregnant), and so many wonderful little things that have added up over the last couple of years. It’s nice to be here in this place in life, and that seems like something worth celebrating. I like tasting menus because they tend to be indulgent, not in quantity, but in terms of showcasing a chef’s pride and work. Plus it’s fun to splurge on a fun meal and experience (Oh and The Process, The Process!), and I’m woefully indecisive so it’s perfect for me to have a variety of thoughtfully prepared dishes come out one by one (as long as they’re vegan). JC had had read a review in the Globe and Mail earlier this month that mentioned “vegan tasting menu available with 24hrs notice,” so he sprang into action, and thoughtfully made reservations for our anniversary while I was still wondering if we should do anything at all. Alo Restaurant has been open since sometime in July, and from the reviews I read before heading in, has been a wonderful and spectacular success – so we had to find out for ourselves. Would they make vegan food with the same passion as their other creations? Sadly, I wish I could show you better pictures, but as luck would have it, my favourite food camera lense (yes, I have one) broke a few days…

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